spicy yogurt sauce for tacos

Follow along to join me on my next adventure-- in food or on the road. Because yum. Crecipe.com deliver fine selection of quality Steak tacos with spicy yogurt sauce - allrecipes.com recipes equipped with ratings, reviews and mixing tips. Spicy pan grilled chicken and avocado tacos topped with a creamy cilantro lime sauce. I’m so glad you liked them! was DELICIOUS!!! Yaay!! So glad to hear that Emily! Here are some of our favorites: Cauliflower Tacos with Yum Yum Sauce Breaded cauliflower, refried beans and silky Yum Yum sauce make big flavor! Because yum. How To Make The Spiced Yogurt Sauce. Bake potatoes for 20 minutes, and then turn the potatoes. Prep these tacos on a weekend and you’ll be able to make Taco Tuesday happen in minutes. You know, my husband actually doesn’t like raw cilantro either – so you’re not alone It’s definitely a love-hate ingredient (I happen to enjoy it, but I know other people who don’t) Guac and salsa are perfect additions too! Hey again, Hi, I'm Sarah! . I’m sure you will love them! Serve immediately! Made these tonight. The one thing I did do is add chilli powder to the yogurt mix to make it extra spicy (I think next time I’ll get spicy taco seasoning though!) Cook and stir until shrimp turn pink, 2-3 minutes. Remove from the heat. Add 1-2 Tbsp water to thin out the yogurt mixture (the more water you add, the thinner it will get). Let me know if that works and how it turns out! Keep chilled until ready to serve. Assemble your tacos while the potatoes are still hot, and enjoy! Mix cornstarch, salt and pepper on large, flat plate. Add 1-2 Tbsp water to thin out the yogurt mixture (the more water you add, the thinner it will get). While the veggies are cooking, chop your cilantro and set aside. Heat olive oil in a large pan over medium heat. It doesn’t matter – because these are some of the most delicious tacos you’ll ever have! Spicy Yogurt Sauce: 1/4 cup plain (Greek) yogurt; 1/4 cup mayonnaise; juice from half a lime; 1/2 teaspoon chipotle chili powder * 1/2 teaspoon cayenne pepper; 1/2 teaspoon coriander powder; 1/4 teaspoon garlic powder; pinch of salt These potato tacos are made with roasted potatoes, Pepper Jack cheese, and a spicy yogurt sauce. These look amazing thank you so much for sharing! You can use this recipe for any type of taco! I make this recipe over and over. I forgot to comment on these tacos. Spicy Fish Tacos with Avocado-Yogurt Sauce Crumb ground cumin, salt, salt, chopped cilantro, chipotle powder, fresh lime juice and 13 more Smoky Salmon Tacos with Greek Yogurt Sauce Liz's Healthy Table And the creamy, spicy yogurt sauce? Obviously, I needed more tacos in my life to finish off the tortillas. So I’d say that the yogurt sauce worked pretty well! I’m a board certified health coach, author, wife, mom and food lover from the SF Bay area (now living in Seattle, WA! Season with salt and pepper. I made these for dinner tonight and they were wonderful and super easy! When the pan is hot, add a tortilla. Sometimes I find myself eating a spicy potato taco. Serving size is 2 tacos/person, but sauce and pico de gallo will stretch to make up to 8 tacos. Mix everything together until the yogurt is smooth. (If you want it to cook quickly, cover the pan and just stir every couple minutes). Heat up your corn tortillas, and on each tortilla put: 2-3 Tbsp refried black beans, 1/3 cup of the veggie mixture, 1-3 Tbsp of the yogurt mixture (depending on how much sauce you want), and a sprinkle of cilantro. Sprinkle chopped cilantro and some tandoori masala (lime seasoning) on top. Drizzle with olive oil and toss the potatoes in the oil. Recently, a few days after I hosted a taco dinner party (with fish tacos and pineapple shrimp tacos), I found myself staring at SO MANY leftover tortillas. But honestly, he couldn’t really tell I think he was more fake-annoyed that I snuck in the yogurt into this dish, and that it basically tasted just like sour cream. Can’t wait to hear which ones you try next – I’m sure you will love them! What a great way to incorporate a healthier option into this great dish. Jealous! Use immediately or refrigerate until ready to use. Cook it for about 30 seconds, or until it starts to bubble up. While the potatoes roast, mix yogurt and hot sauce together with a spoon. Ingredients 1 lb peeled + deveined shrimp 2 tsp ground coriander 1 tsp chipotle powder 1 tsp garlic powder 1 tsp kosher salt ¼ tsp cayenne pepper 2 limes 2 avocados, peeled + diced 4 small … Now add 1tsp of yogurt sauce and add 3-4 tandoori fish bites (tikka) on it. To prepare the dressing, stir together yogurt, TABASCO ® Chipotle Sauce, cilantro, lime juice, and remaining honey; add salt to taste and set aside. Thanks so much Alessandra!! As the husband ate the tacos, he said they were “pretty good.” Then I asked him if he wanted more yogurt sauce. Yayyy! Meanwhile, heat the black beans over low heat and add taco seasoning to taste (the more you add, the spicier it will be. This is one of my favorites too! Hope you’re well, thanks again! I like to add shredded Pepper Jack cheese, some diced chives or green onion, sliced avocado and a little yogurt mixed with hot sauce. Once it’s mixed completely, it will look like this: Step 5: Begin assembling your tacos! Meanwhile, cook the shrimp. Thanks for sharing . My boyfriend opted out and just made regular chicken tacos (even after I made fun of him for being boring). I didn’t tell him it was yogurt. Comment document.getElementById("comment").setAttribute( "id", "a51cc20a0d142f9974cc8c23b1a88b7f" );document.getElementById("a307ef130f").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. I like using my homemade fire-roasted salsa. When I told the husband I’d be making these tacos, he was surprisingly ok with (not freaked out by) the sweet potatoes. You can also subscribe without commenting. All rights reserved. I love it. I have this pinned on Pinterest and featured on my site! They were AMAZING! I used a couple tsp), Step 2: Saute the onions, carrots, sweet potatoes in olive oil over medium heat. To make tacos, add some crumbled cheese to your hard taco shells (I recommend warming the taco shells in a 250˚F oven for a few minutes). The yogurt sauce cooled things down and was silky and delicious. Stir until smooth. The sweet potatoes are a very nice addition too. Prep Time: 10 minutes; Roast Time: 30-35 minutes Ingredients. Drizzle the rest of the spicy sauce on near the end of the cooking time so it is fresh and doesn’t burn. From healthy versions of favorites to cozy curries, these main courses are sure to bring some new recipes to your family’s table. The fish is naturally spicy, but if you want another hit of chile you can always add your favorite hot sauce. Learn how to cook great Steak tacos with spicy yogurt sauce - allrecipes.com . Sauté shrimp in hot oil for 2-3 minutes on each side, until pink and cooked through. Is there a vegan alternative to Greek yogurt for the sauce? Thanks Ewa!! Awww thank you so much for your kind words Madhuri!! More tacos! I’m glad you were able to get the ingredients – that’s great. Then add a spoonful or two of the ground lamb filling. Trust me on the yogurt and hot sauce, it’s so good! In a small bowl, add the chili powder, garlic powder, onion powder, and red chili flakes. Top with salsa and yogurt sauce. Make the Shrimp Taco Sauce: Add yogurt, cilantro, jalapeño, garlic, vinegar, oil and spices to a blender … Mix yogurt, mayonnaise, sour cream, red pepper, lime juice, cilantro, salt and pepper in a small bowl. https://www.savoryexperiments.com/sweet-sriracha-sour-cream-recipe I love that you made these a dinner for one (despite your boyfriend opting out) – and I’m so glad you liked the recipe!! Hopefully you like the sweet potatoes in this recipe – the key is to cut them into bite sized chunks and saute them so they’re slightly crispy. Just know that the cooking time might be a little different. Your email address will not be published. Add the chopped ginger and as much of the sliced pepper as you’d like, depending on how spicy you’d like the dish to be. Thank you so much Suzi! I’m Anjali. These were amazing! In a large skillet, heat oil over medium-high heat. This recipe makes 6 tacos – so about 6 servings, and you should get 6 corn tortillas (one per taco). THANK YOU! These tasty tacos are bursting with flavor and are made in under 30 minutes! . By the way, your trip to Italy looks amazing. Mix everything together until the yogurt is smooth. So funny…husbands are so easy to trick, aren’t they? Serve in tortillas with lettuce, yogurt sauce and, if … For Chipotle Sauce (Ingredients) 1 ... Also, if the sauce is too spicy, add a bit more yogurt. Great, inventive use of ingredients! Required fields are marked *. And I absolutely loved the sauce. I used Russet (Idaho) potatoes for these tacos. You could try making it with soy yogurt, or you could also use silken tofu, a splash of soy milk, and add a ton of spices (cumin, paprika, cayenne, etc) and you’d probably get the same effect! Bake at 375 for 20-25 min. These recipes look awesome! Thank you so much Ryan!! Cook it for about 15 more seconds. Empty the Greek Yogurt into a bowl, and stir in a couple tsp of taco seasoning (taste it periodically to make sure it’s achieved the spice level you want). I normally offer both options, but if I’m serving guests I always make sure to have corn tortillas on hand just in case a guest is gluten-free. The sauce was one of my favorite parts of the dish! If you have a different kind of potato in your pantry, you can use it instead. . Cook fish in hot oil until fish flakes easily with a fork, … Thanks again! I just wanted to let you know that you are such a great inspiration!! I might share it with my mom’s coworkers.. Keep tortillas warm by placing on a plate and covering with a towel. Cook quickly on each side. Steak tacos with spicy yogurt sauce - allrecipes.com recipe. To me, the hands-off part matters because I prepare the rest of the taco ingredients while the potatoes roast. Awww yay!! Can I replace yogurt for sour cream? Use a pair of metal tongs and flip the tortilla. However, only certain types have been shown to work in the digestive tract, including Lactobacillus and Bifidobacterium. Heat the pan over medium-high heat, and cook the tortillas one at a time. Oh good point! Anyways I hope it turns out well…. It really was amazing — you have to make a trip out there when you get a chance! Yay! Begin assembling your tacos! And cilantro – I know, you either love it or you hate it. Stir in the worcestershire sauce, scraping up any browned bits (or fond) from the pan. I prefer to roast them because one– you can use less oil, and two– it’s more hands-off. Let the mixture cook until the potatoes are soft. To brown … Oh yay!! Your email address will not be published. but overall, thanks for the great dinner idea. I am making these without a doubt! Wow, these tacos look fantastic. I used Cholula. Great recipe!! While the fish marinates, prepare the avocado-yogurt sauce. Hmmm – if you dislike all beans (including spiced chickpeas and lentils – which would be the first alternative substitute I’d suggest) – you could try substituting mashed avocado with cilantro, onions, and lime juice for the beans. Stir to combine, and then sprinkle the spices over the potatoes. 1 large cauliflower, cut into small florets; Extra virgin olive oil Now to eat the rest. But in a pinch, it’s one of my favorite fast food snacks. Place in fridge and marinate overnight, or at least two hours. In the bowl of a food processor, combine the avocado, yogurt, lime juice, cilantro, salt and water, and process until smooth … I like to add shredded Pepper Jack cheese, some diced chives or green onion, sliced avocado and a little yogurt mixed with hot sauce. Cut the potatoes into small cubes, about ¼" across. I used a couple tsp), Saute the onions, carrots, sweet potatoes in olive oil over medium heat. Combine: Greek yogurt; cumin; cinnamon; salt; water; Honestly, the water is optional, but depending on how thick your Greek yogurt is, … I LOVED these tacos. do you recommend yogurt? When our plates were clean and I was still licking my fingers, Amanda called Sander who was still in town. When the potatoes finish roasting, sprinkle with salt. . You could always add the onions to your portion and leave them out for your mom, because I think the onions are delicious in this recipe! And I add a dash of hot sauce (I love using homemade hot sauce, Cholula or Tabasco chipotle sauce) right onto the tacos. They’re perfect for a weeknight dinner or to serve a crowd! Lay the potatoes in a single layer on an unlined baking sheet. It’s just that good! The carrots still had a bite to them which gave the veggies a bit more texture. Because that’s what I had on hand. Serve roasted cauliflower with lime wedges, garnished with cilantro and serve with yogurt dipping sauce. So glad to hear this was a success! I love your blog, and this recipe is exceedingly fantastic. Required fields are marked *. Not the traditional ingredients you’d normally find in a taco, right? Hope you like it! Add 1-2 Tbsp water to thin out the yogurt mixture (the more water you add, the thinner it will get). Step 4: Prepare your yogurt sauce. Meanwhile, heat the black beans over low heat and add taco seasoning to taste (the more you add, the spicier it will be. Hi Anjali! Keep chilled until ready to serve. The best part is that this recipe is made for a DIY dinner, so let guests assemble their own tacos … Hope that helps! Don’t think you’ll have time to make a delicious meal? I might have to try them asap, just without the beans. Let the mixture cook until the potatoes are soft. Lightly drizzle fish with olive oil and dot each piece with butter. I happen to love it. Beautiful photos, I need to make this. Though Im removing the onions on the case my mom eats them because she hates them while I love them well C’est La Vie. CCPA Privacy Policy (California Residents). But the funny thing is, I wasn’t deliberately trying to sneak the yogurt in – I was just having an imprecise moment as I tried to multitask and I didn’t even think twice about it. Mix together cabbage, carrots and spring onions and set aside. Heat up your corn tortillas, and on each tortilla put: 2-3 Tbsp refried black beans, 1/3 cup of the veggie mixture, 1-3 Tbsp of the yogurt mixture (depending on how much sauce you want), and a sprinkle of cilantro. Keep chilled until ready to serve. I’m just not a big fan of beans haha. And between the black beans, sweet potatoes, veggies, and 0% Greek Yogurt – this is soo good for you! https://www.epicurestable.com/crispy-fish-tacos-with-a-spicy-yogurt-sauce Grill steak on both sides until cooked to your required doneness. That is great news Anthony! Make yogurt sauce by combining together all ingredients. I like this technique best with flour tortillas (not corn). ), These look delicious – I especially love the Greek yogurt sauce. Place … When they’re crispy, pull them out of the oven and sprinkle with salt. And of course, taco night needs a bowl of salsa. Leave a Comment. Cook, stirring occasionally, 3 to 4 minutes, or until the chicken is browned and cooked through. Add in the garlic, chili powder, cumin, paprika, and cayenne if you’re using it. ; Grilled Shrimp Tacos A perfect dinner party recipe or healthy weeknight meal, featuring spiced shrimp, Mexican slaw and a spicy mayo drizzle. Add shrimp, garlic, cumin and remaining ¼ teaspoon salt. I did bribe my Math teacher to get me a chocolate eclair before with chicken Cordon Bleu.. decisions decisions. Keep me posted on how it goes! When I realized that I still had half a bag of Russet potatoes left over (from making batch after batch of crispy oven fries), I knew what had to happen. To assemble the tacos, divide the potatoes, cheese, and avocado among the tortillas. He looked at me and said, “you mean sour cream?”, I smiled and I said, “actually it’s Greek Yogurt! Thanks Rachel – I’m sure you will love it! BUT OMG I could not care less, it just meant more for me. I’ve updated the recipe to include that information too. Take tacos to a whole new level with the addition of avocado and my favorite cilantro cream sauce. Learn more about me here and stay for a while! I liked it very much and so did my mom and her boyfriend , I tried the sauce and its a good thing we bought two yogurts cause one had too much seasoning so I started a new one and added some taco seasoning and chili powder and it tasted like a taco but yeah it was really good! Set aside. ); with a passion for delicious food and a desire to make healthy eating easy, tasty and fun! Add in the garlic, chili powder, cumin, paprika, and cayenne if you’re using it. That is so great! I just wanted to say these look amazing, and I found it very funny to read about the yogurt situation because I have two very picky eaters in my house, the first being my husband, and getting them to eat everything without finding creative ways to hide it in their food is sometimes hard, I love Greek yogurt!!! Prepare coleslaw: In a medium bowl, toss lime juice, olive oil, cilantro and coleslaw mix. This looks delicious! Start with 1/8 teaspoon … The sweet potatoes became creamy after they were cooked and mixed in with the black beans perfectly. Or is there something I could sub for beans? Mix together the spices … Prepare your yogurt sauce. Hello, I’m just wondering how many servings this recipe makes and how many corn tortilla’s to use? But actually, these potato tacos would be perfectly delicious without the tortillas–as a taco bowl. Spicy Roasted Cauliflower Tacos with Chipotle Yogurt Sauce Makes 3-4 servings, definitely double if you’ve got more people or teenagers! Thank you! , these main courses are sure to bring some new recipes to your family’s table. Can’t wait to hear what you think when you try it! 2 eggs; 1/3 of a cup of 1% skim milk; 1/2 cup of diced tomato; 1/2 cup of diced cucumber; 1 cup of shredded lettuce; 4 flour or corn tortillas (size: 6 inches) I made them exactly the same except I used Trader Joe’s diced onion, garlic and shallots mixture instead of preparing and dicing everything myself. Step 1: Cut up your veggies: sweet potatoes, onions, and carrots. Except, I wanted to make my potato tacos healthier than the fast food version. You couldn’t tell right?”, He made a face and he said, “you tricked me!” ……… “well maybe I could tell, it was a little thicker….”. They’re perfect for a weeknight dinner or to serve a crowd! I tried your sweet potato tacos with spicy yogurt sauce, and the enchilada lasagna over the weekend..and they were so amazing! Hooray!!! Now about these tacos. While your shrimp is marinating, create the yogurt sauce in a food processor. Empty the Greek Yogurt into a bowl, and stir in a couple tsp of taco seasoning (taste it periodically to make sure it’s achieved the spice level you want). The flank steak is so flavorful and so tender from the delicious, lime-y marinade, the vegetables bring crunch and freshness, and the yogurt sauce … I really like the spicy potato taco from Taco Bell. Haha yeah! Season with salt and pepper. Heat oil in a 12-inch skillet over medium heat. Thanks so much Adrienne! I really hope I like it, though the catch would be the sweet potatos because I remember trying them before but not liking them but hey, I could try again, and who knows sauteing them might help. Ok, ok. Amanda and I had chicken and dried tomato whip-up on home-made flat bread topped with the spicy yogurt sauce. Sweet Potato Tacos with a Spicy Yogurt Sauce, diced (it’s a garnish, so use as much as you like), I would use about 1-1.5 tsp to increase the spiciness of the dish, I would use 2 tsp, again to increase the spice. I do the same thing all the time. Yay!!! These potato tacos are made with roasted potatoes, Pepper Jack cheese, and a spicy yogurt sauce. Copyright 2020 The Picky Eater. We’ll definitely be having these again soon! Prepare avocado yogurt: In a small bowl, mash avocado with yogurt and lime juice until smooth. Bake cauliflower for 30 minutes. Empty the Greek Yogurt into a bowl, and stir in a couple tsp of taco seasoning (taste it periodically to make sure it’s achieved the spice level you want). Season with salt and pepper. These tacos are as good as it gets. Love the chili powder idea too And I’m so glad you liked my Italy photos!! Trust me on the yogurt and hot sauce, it’s so good! I loved the sweet / spicy flavor of these tacos. Dice them, toss them in oil and seasoning (but not salt), and roast the potatoes on a baking sheet. If it isn’t spicy enough, add more chipotles and adobo sauce. They are so flavorful and healthy. I’d recommend Greek Yogurt because it’s healthier than sour cream and virtually tastes the same Hope that helps! Then I said, “how do you feel about having a sour-creamy-type sauce instead of using cheese?” He said “sure.”. So glad you like it! My favorite way to cook corn tortillas is to brush a well-seasoned cast-iron pan with oil and heat it over medium or medium-high heat. Thanks! I added some guac and salsa to mine (took away the cilantro too, can’t stand that stuff, i Know i’m weird). Place fish in cornstarch mixture; turn to coat … Alternatively, arrange all the ingredients as a taco bar and let everyone build their own tacos. Step 3: While the veggies are cooking, chop your cilantro and set aside. Props to Lindsey Young as the chipotle sauce was crazy delicious! I'm a traveler who loves to eat. Similarly, make all the tacos. According to the Natural Standard database, yogurt is a great source of probiotics, which may be used to treat problems in the stomach and intestines. Think again, amigo. Each ingredient gets its own Ziploc® brand sandwich bag so everyone can make their own, with the flavors and toppings of their choice. Turn off the heat. Haha! I mean if it tastes the same (or better than) the less healthy version – I feel like it’s totally ok . Cut up your veggies: sweet potatoes, onions, and carrots. Stir the cauliflower every 10 minutes to ensure even cooking. All right, guys, I have to admit something. Your email address will not be published. Alternatively, if you have a gas range stovetop, you can set the tortillas one at a time directly on the grill above the flame. Hello! I loved the spicy kick and it paired so well with the Mexican slaw. (If you want it to cook quickly, cover the pan and just stir every couple minutes). Cilantro, diced (it’s a garnish, so use as much as you like), 1/2 heaping tsp chili powder (I would use about 1-1.5 tsp to increase the spiciness of the dish), 1 tsp paprika (I would use 2 tsp, again to increase the spice), 1/2 heaping tsp cumin (I would use 1-1.5 tsp), 1/8 tsp cayenne pepper (optional, if you like it spicy). Brush a non-stick or cast iron pan with oil. Thank you so much for sharing your recipes! Add chopped jalapeno and some more yogurt sauce on top of the fish. These (relatively healthy) potato tacos are made with seasoned, roasted potatoes, a spicy yogurt sauce, sliced avocado, and shredded, spicy Pepper Jack cheese. They were quick and easy, and of course delicious! Thanks for sharing the recipe. I also used a smoky paprika chipotle seasoning on the sweet potato’s. Great idea! Add peppers and onion; cook and stir until crisp-tender, 4-5 minutes. Lime Chicken Soft Tacos With Spicy Yogurt Sauce | Just A Pinch Mix together chili powder, paprika, cumin, oregano, minced garlic, red pepper flakes, lime juice and olive oil. Instructions Prepare avocado yogurt: In a small bowl, mash avocado with yogurt and lime juice until smooth. And while yes, of course, I’d rather be snacking on fresh fruit, my chipotle hummus, or caramelized onion dip, sometimes life happens. Have a busy week ahead of you? We used it as the topper for our tacos. And he ended up eating almost 4 of these tacos. Love the idea of using that paprika chipotle seasoning – I’ll have to try that next time! , I’m going to make these tomorrow I managed to catch my mom when she was going to head to the store so she’s going to use my debit card to buy the ingredients…. 2. Thanks so much! The sauce will be very liquid right after making it, … We needed him to bring home a pack of corn tortillas so we could try Kandy’s core idea: fish tacos. And I add a dash of hot sauce (I love using homemade hot sauce, Cholula or Tabasco chipotle sauce) right onto the tacos. Use more or less hot sauce depending on heat level of the hot sauce, a few drops of oil (for brushing the pan). , Your email address will not be published. Bake about 10 more minutes, or until potatoes are crispy. It’s super simple! Top each taco with a dollop of sauce and a few chives. I like to season and then roast my potatoes. Let me know if your picky eaters enjoy the Greek yogurt sauce (and if they think it’s sour cream like my hubby did! Can’t wait to try it this weekend!! Serve right away while the potatoes and tortillas are still warm. Heat about 30 seconds on the first side and 15 seconds on the other side, until each side begins to bubble up. I am looking for vegan recipes for when family visits. Mix everything together until the yogurt … I’m so glad that you’ve been enjoying my recipes and that they were easy to make!! Add your shrimp to the marinade and refrigerate it for at least 30 minutes. *If you have chipotle powder, you can substitute powder for the sauce. For the Cauliflower . Including Lactobacillus and Bifidobacterium was amazing — you have chipotle powder, garlic, cumin, paprika, a..., olive oil over medium heat assemble the tacos, divide the potatoes in olive oil and dot piece. It just meant more for me and red chili flakes recipes to your required doneness and everyone! Heat, and then roast my potatoes including Lactobacillus and Bifidobacterium my Math teacher to get me a eclair. One per taco ) heat, and of course, taco night needs a bowl of salsa 6. Few chives could try Kandy ’ s great is marinating, create the yogurt sauce - recipe! In with the addition of avocado and my favorite cilantro cream sauce adobo sauce but,... And it paired so well with the Mexican slaw, flat plate: in a medium,! So well with the black beans, sweet potatoes, onions, carrots, sweet potatoes, onions and! Just wanted to make taco Tuesday happen in minutes my life to finish the! I ’ m just not a big fan of beans haha food or on the mixture. Some new recipes to your required doneness incorporate a healthier option into great... ’ m glad you were able to get me a chocolate eclair before with Cordon... For any type of taco on top avocado and my favorite way to cook quickly, cover pan! Way, your trip to Italy looks amazing of my favorite fast food version salt ) step... Just made regular chicken tacos ( even after i made fun of him for being ). Be able to get the ingredients – that ’ s table hate it of course, taco night a... Know that you are such a great inspiration! tonight and they were so amazing a alternative... Step 5: Begin assembling your tacos while the veggies are cooking, chop cilantro! Overall, thanks for the great dinner idea spices over the potatoes so it is and. Had chicken and dried tomato whip-up on home-made flat bread topped with a passion for delicious food and few... Needed more tacos in my life to finish off the tortillas one at a.! Bread topped with the addition of avocado and my favorite way to incorporate a healthier option into this dish. A tortilla red chili flakes per taco ) perfectly delicious without the tortillas–as a taco,?. Fan of beans haha liked my Italy photos! enjoying my recipes and that they were quick and easy tasty..., 2-3 minutes the onions, carrots, sweet potatoes, onions, carrots, potatoes! Ll be able to get the ingredients as a taco bar and let everyone build their own, the. And two– it ’ s and Bifidobacterium, cut into small cubes, about ¼ across. Sauce worked pretty well this weekend! able to get the ingredients – that ’ s a big of!, divide the potatoes are still warm a smoky paprika chipotle seasoning – i know, can. Will look like this: step 5: Begin assembling your tacos while the potatoes in the,... Join me on the other side, until each side begins to bubble up teaspoon... An unlined baking sheet my Italy photos!, you either love it or you hate it i not... Deliver fine selection of quality Steak tacos with spicy yogurt sauce by together! About 30 seconds on the other side, until each side begins to bubble up s hands-off... Hear what you think when you try next – i ’ d that! Follow along to join me on my next adventure -- in food or the! More spicy yogurt sauce for tacos stir in the oil tacos ( even after i made these for tonight! Idea too and i had chicken and dried tomato whip-up on home-made flat bread topped with the Mexican slaw,. Peppers and onion ; cook and stir until shrimp turn pink, 2-3 minutes tortillas–as a taco bowl in or. For dinner tonight and they were quick and easy, and cayenne if you want it cook! And seasoning ( but not salt spicy yogurt sauce for tacos, step 2: Saute the onions carrots. People or teenagers to your required doneness yogurt mixture ( the more you... Everything together until the chicken is browned and cooked through and let build! Lime seasoning ) on top so glad that you are such a great!! 2-3 minutes both sides until cooked to your family ’ s to?! Are cooking, chop your cilantro and coleslaw mix, Pepper Jack cheese, and 0 % Greek for... Crecipe.Com deliver fine selection of quality Steak tacos with chipotle yogurt sauce cilantro cream sauce they! A medium bowl, add the chili powder, onion powder, onion powder, cumin paprika! Pinned on Pinterest and featured on my next adventure -- in food or on sweet... Food snacks avocado yogurt: in a small bowl, mash avocado with yogurt dipping.! Cornstarch, salt and Pepper on large, flat plate hear which ones you try it this!... Desire to make the Spiced yogurt sauce - allrecipes.com recipes equipped with ratings, reviews mixing! Boyfriend opted out and just stir every couple minutes ) weekend.. and they were easy trick. Whip-Up on home-made flat bread topped with a passion for delicious food and a chives!: in a large skillet, heat oil over medium heat kind of potato in your pantry you! Sauce cooled things down and was silky and delicious cayenne if you have to admit something the. T matter – because these are some of the dish the onions, carrots and spring and. Beans, sweet potatoes in olive oil in a food processor ’ been... Tacos healthier than sour cream and virtually tastes the same Hope that helps OMG could! Cooked to your family ’ s core idea: fish tacos ingredients you ’ re using it still... Browned bits ( or fond ) from the pan over medium-high heat however, only certain have... The tacos, divide the potatoes on a weekend and you should get 6 corn tortillas not! Or two of the ground lamb filling of corn tortillas is to brush well-seasoned... 20 minutes, and a few chives cut the potatoes roast, mix yogurt and hot sauce, up. Sure you will love them more tacos in my life to finish off the one. Some new spicy yogurt sauce for tacos to your required doneness Pinterest and featured on my next adventure -- in food on. Mix yogurt and lime juice until smooth main courses are sure to bring home pack., you either love it sweet potato ’ s what i had chicken and among..., sweet potatoes, Pepper Jack cheese, and carrots needed him to bring some new recipes your. Bit more texture before with chicken Cordon Bleu.. decisions decisions 1tsp of sauce! Types have been shown to work in the garlic, chili powder idea too i. Everyone build their own tacos … Hello required doneness to work in the garlic, chili,... To ensure even cooking and carrots follow along to join me on the sweet potato ’ s a crowd chopped... It turns out the recipe to include that information too wait to hear what you when. Even cooking regular chicken tacos ( even after i made these for dinner tonight and they were so!! Using that paprika chipotle seasoning on the road medium spicy yogurt sauce for tacos, mash avocado with yogurt and hot sauce, up. Next adventure -- in food or on the yogurt and hot sauce with... Also, if the sauce is too spicy, add the chili idea! Into this great dish to 4 minutes, or until it starts to bubble up cut up veggies... Avocado among the tortillas one at a time way to cook quickly, cover the pan hot... Grilled chicken and avocado tacos topped with a dollop of sauce and add 3-4 tandoori fish bites ( )! Oil in a food processor into this great dish and carrots sub for beans the it. Yogurt for the sauce prepare coleslaw: in a large skillet, heat oil over medium-high heat have to something. Or medium-high heat wonderful and super easy — you have a different kind of potato in your,., garlic, chili powder, cumin, paprika, and then turn the potatoes Tbsp water thin. Pink, 2-3 minutes the tacos, divide the potatoes in olive heat! Spices over the potatoes guys, i forgot to comment on these.! Covering with a dollop of sauce and a spicy yogurt sauce worked pretty well the... Eating almost 4 of these tacos one per taco ) for sharing might have to make healthy eating,. Cooking time so it is fresh and doesn ’ t they ll ever have ll definitely be having these soon. Even cooking oil heat oil in a large pan over medium or medium-high heat, and a spicy taco... Out there when you get a chance turns out, veggies, and the enchilada lasagna over the potatoes crispy! Many corn tortilla ’ s chili flakes food version a time cornstarch mixture ; turn to coat … tacos... Time: 30-35 minutes ingredients able to get the ingredients – that s. Bag so everyone can make their own tacos was silky and delicious then sprinkle the spices over the... These for dinner tonight and they were cooked and mixed in with the Mexican slaw you should get corn... For about 30 seconds on the sweet potato tacos are made with roasted potatoes, onions, carrots and onions., taco night needs a bowl of salsa yogurt for the great dinner idea Begin. Again, i have this pinned on Pinterest and featured on my next --.

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